Monday 21 March 2011

HALAL dari JAKIM

Tolong sebarluaskan kepada rakan-rakan Muslim yang lain sebab ini urusan agama kita.
Berikut adalah beberapa maklum balas dari JAKIM tentang status halal-haram restoran dan makanan :-
1. Restoran berikut telah mendapat pengesahan halal JAKIM :
1) McDonald
2) A&W
3) Secret Recipe

Restoran berikut telah ditarik sijil pengesahan halal JAKIM kerana gagal mematuhi syarat dan piawaian halal :
1) Victoria Station
2) Kam Lun Ta
3) Lotus Family Restoran
Restoran berikut tidak pernah mendapat pengesahan halal JAKIM :
1) San Francisco Steakhouse
2) Chicken Rice Shop
3) Kiwi Express

Bagi minuman ringan keluaran syarikat F&N seperti Coke dan 100 plus telah mendapat pengesahan halal JAKIM .
Bagi kuih bulan dan kuih bakul yang telah mendapat pengesahan halal JAKIM adalah halal sebagai contoh yang dikeluarkan oleh syarikat KG Pastry atau Noraini’s Cookies dan lain-lain yang ada menggunakan logo halal JAKIM kecuali kuih bulan dari Kam Lun Tai kerana telah ditarik balik pengesahan halalnya disebabkan berlaku perlanggaran syarat dan peraturan halal yang ditetapkan.

2. Ayam segar yang dibungkuskan atas nama Farmbest adalah dikeluarkan oleh Syarikat Sin Mah Sdn Bhd, syarikat ini telah mendapat pengesahan halal JAKIM .

3. Sehingga kini pengeluar makanan supplement dan produk makanan kesihatan yang telah berdaftar dengan JAKIM adalah syarikat Upha. Kebanyakan makanan supplement dari syarikat Upha telah mendapat pengesahan halal JAKIM dan telah dipastikan soft gel untuk kapsul yang digunakan adalah halal, bagi produk jenama Blackmores, Solaray, Seven Seas, 21 Century tidak pernah mendapat pengesahan halal JAKIM, kerana itu tidak dapat dipastikan kapsul yang digunakan itu walau pun didakwa bersumberkan lembu tetapi tidak diketahui sama ada lembu itu disembelih atau tidak.
Produk yang tidak mendapat pengesahan halal ini adalah kerana itu adalah produk import, maka pengedar dan pengeluar bertanggungjawab mendapatkan pengesahan halal dari badan Islam di negara asal produk tersebut diimport.

4. Restoran Dome dan seluruh rangkaiannya tidak pernah mendapat pengesahan halal JAKIM, maka kerana itu tidak dapat dipastikan status kehalalan makanan dan minuman yang disediakan di restoran ini.

5. Soalan: Saya ingin tahu samada semua stall di food court Suria KLCC halal kerana tiada papan tanda yang membezakan gerai yang halal dengan yang tidak halal. Saya juga ingin tahu samada semua restoran di Suria KLCC menghidangkan makanan yang halal (walaupun ada yang menjual arak ): Madam Kwan’s, Spring Garden, Rain Nudle House, Bukhara, Chillis, California PIzza, Kelantan Delights, Chakri’s Palace, Rotiboy Bakeshoppe, Auntie Anne’s Pretzels, Cinnabon, Al-Marjan , Bong Sen (Vietnamese) , Chinoz On the Park, Dome CafĂ©, Genki Sushi, Gloria Jean’s Coffees, House of Sudanese Food, San Francisco Steak House/Santini.
Jawapan: Gerai-gerai makan di Medan Selera di KLCC tidak ada yang mendapat pengesahan halal JAKIM termasuklah juga semua restoran yang disenaraikan itu.

6. Baker’s Cottage telah mendapat pengesahan halal dari JAIS ( Jabatan Agama Islam Selangor ), La Boheme tidak dapat dipastikan status halal kerana tidak pernah mendapat pengesahan halal JAKIM. King’s Confectionery telah mendapat pengesahan halal JAKIM, Status makanan yang disediakan di Giant dan Tesco ada sebahagiannya yang telah mendapat pengesahan halal JAKIM, manakala Jusco hendaklah merujuk kepada logo halal yang digunakan pada pembungkusan produk kerana Jusco tidak pernah mendapat pengesahan halal JAKIM secara khusus.

7. Kedai Bread Talk & Bread Story tidak pernah mendapat pengesahan halal JAKIM .

8. Sehingga kini JAKIM tidak pernah memberi pengesahan halal ke atas Restoran Burger King, maka dengan itu tidak dapat dipastikan status kehalalan produk yang dijual.

9. Pernyataan mencampurkan minyak **** untuk pembuatan sausage ayam, fish ball dan lain-lain adalah tidak benar bagi produk terbabit yang telah mendapat pengesahan halal JAKIM. Bagi produk Ramli Burger dan Ayamas, memang telah mendapat pengesahan halal JAKIM dan kedua-dua syarikat ini sentiasa mematuhi peraturan halal JAKIM.

10. Coffee Bean telah mendapat pengesahan halal JAKIM dan telah dipastikan semua bahan yang digunakan adalah halal tetapi Starbuck memang tidak pernah memohon pengesahan halal JAKIM, maka tidak dapat dipastikan kehalalan bahan atau produk di tempat tersebut.

SENARAI MAKANAN YANG HALAL DAN HARAM


senarai makanan yang halal dan haram
Emulsifiers

Mono and diglycerides are a mixture of fatty substances containing glycerol and one (mono) or two (di) fatty acids. They are manufactured from the breakdown of fats and oils. Commercially available mono and diglycerides may be manufactured from vegetable oils, beef fat, lard or marine oils. Mono and diglycerides from vegetable and marine oils are Halal, whereas from beef fat mashbooh and from lard Haram.
 

Gelatin

Gelatin is a protein product commercially made from pork skin, cattle bones, calf skin or from fish skin. Usually on one label there is no distinction made as to the source of gelatin present in the Cod. Therefore, any product which contains gelatin is either Haram or at least mashbooh, because the animal source is not identified, unless the label clearly indicates Halal gelatin or fish gelatin. Typical foods which may contain gelatin include frosted cereals, cereals bars, ice cream yogurt, certain dairy drinks, chocolate, candies and so on.
 

Enzymes
 

Enzymes are widely used in the food and dairy industry. The sources can be animal, plant or microbial. An animal enzyme commonly used, rennin, is extracted from calf stomachs. Pepsin is another digestive enzymes from the stomachs of pigs. Only the enzyme from plant, calves slaughtered properly) or microbial should be used in Halal foods.
 

Glycerin

Glycerin is made from fats or oils which could have animal or vegetable origins or even produced from petrochemicals. Product development scientists should avoid glycerin from animal fats in the development of Halal products.
 

Lard

Lard is pork fat and prohibited for Muslims. Fortunately the use of lard in the US has decreased over the last decade due to awareness about cholesterol.
 

Lecithin

Lecithin is found in the fat portions of all plant and animal systems. It is used in many food products that contain fats as an emulsifier. The most common source of lecithin is soybeans but labels are a rarely descriptive about the source.
 

Alcohol

Alcohol is an intoxicant and prohibited for Muslims as such. Many liquid flavors (e.g. vanilla) contain alcohol as an ingredient. Foods such as sodas, ice cream. salad dressings, or sauces may contain alcohol in their formulation. Now many flavors are available which are alcohol free. Food flavor may be extracted with alcohol or ingredients precipitated with alcohol but it must be evaporated to minimize the residual level present.

Kod Halal & Haram Dalam Makanan


kod E dalam makanan halal atau haram

Bismillahirahmannirahim..
Pengenalan tentang kod ‘E’
E- bererti EC (European communities)
E-Kod nombor yang diberikan kepada bahan-bahan additif dalam makanan. Sebahagian ‘Kod E’ ini diharamkan di sesetengah negara. Di United Kingdom kod emulsifiers yang tidak disertai dengan huruf E juga diterima tetapi tidak dibenarkan di sesetengah negara lain.
‘Kod E’ ini dikategorikan sebagai berikut:-
‘Kod E’ Additif Makanan
100-180 Pewarna
200-252 Preservatif
260-297 Pengasid (Acidities)
300-385 Anti oksidan
400-429 Penebal (Thickeners)
430-499 Emulsifiers
620-640 Penggalak Rasa
950-967 Pemanis
Status Halal:
Status Halal hanya diberikan kepada bahan-bahan (ingredien) yang diperolehi 100% bahan mentah yang halal tanpa menggunakan alkohol (arak). Ia adalah bahan berasal dari bahan tumbuhan dan kimia.
Haram:
Bahan yang diperolehi daripada sumber binatang atau menggunakan sumber arak. Semua binatang yang tidak disembelih mengikut Islam juga haram meskipun ia binatang yang halal dimakan kerana nama Allah tidak disebut semasa penyembelihan. Kesemua produk hasilan (by product) yang tidak disembelih juga dianggap haram. By product daripada Khinzir juga haram.
Masybuh atau Syubahat (Ragu):
Status syubahat diberikan kepada Kod E sekiranya sumbernya tidak diketahui sama ada dari tumbuhan atau binatang serta kekurangan maklumat tentang penggunaan bahan asas yang bersumberkan arak. Ada setengah negara tidak mensyaratkan bahan proses pembantu yang dimasukkan bahan pengawet dsbnya.
KOD E YANG HARAM :
Bahan-bahan E di bawah dikira sebagai Haram:
1. E 120: Cochineal (warna merah dari serangga) mengikut Mazhab Hanafi
2. E 441: Gelatin, jika sumber dari khinzir
3. E 542: Edible Bone Phosphate jika sumber dari khinzir
Maklumat di atas cukup berguna untuk barangan makanan yang diimpot. Bagi makanan keluaran tempatan, sila semak dengan pengeluar. Kebiasaannya negara kita mengikut British atau American Standard untuk tujuan coding atau measurement. Adalah dinasihatkan menyemak terlebih dahulu jika kurang yakin.
Amaran: Tidak semua bahan adalah 100% asli. Bahan tersembunyi atau bahan pembantu pemerosesan juga ditambah untuk membantu menyurai, mencampur atau memproses bahan makanan dalam sesuatu sistem makanan. Kebiasaannya bahan tersembunyi ini tidak dicatatkan bersama bahan-bahan yang digunakan dalam makanan sebagaimana yang tertera pada pembungkusan produk kerana ia di bawah peratusan kurang dari 2% yang dibenarkan. Makanan impot umpamanya Beta Kerotin tidak 100% tetapi hanya 98% dan 2% lagi mungkin minyak sayuran atau gelatin ikan. Inilah masalah kita yang perlu kita sahkan bahan tersembunyi yang perlu dipantau oleh JAKIM terutamanya pengeluar bukan Islam.
Diharapkan maklumat ini berguna untuk anda menyemak ingredien pada makanan yang diimpot dan juga tempatan.
Halal Kod Name Category
? E100 Curcumin/Turmeric Color
? E101 Riboflavin (Vitamin B2) Color
? E102 Tartrazine Color
? E103 Chrysoine Resocinol This is coloring E-Number but Halal only if the solvents are Halal
? E104 Quinoline Yellow Color
? E105 Fast Yellow AB A coloring agent, Halal only if the solvents are Halal.
? E107 Yellow 2G Colors
? E110 Sunset Yellow FCF / Orange Yellow S Color
X E120 Cochineal / Carminic Acid Color
/ E1200 Polydextrose A starch based thickening, stabilizer, humectant.
? E122 Carmoisine / Azorubine Color
? E123 Amaranth Color
? E124 Ponceau 4R / Cochineal Red A Color
? E127 Erythrosine BS Color
? E128 Red 2G Colors
? E131 Patent Blue V Color
? E132 Indigo Carmine / Idigotine Color
? E133 Brilliant Blue FCF Colors
? E140 Chlorophyll Color
/ E1400 Dextrin A starch based thickening agent.
/ E1401 Modified Starch A starch modified by chemicals.
? E141 Copper Complex of Chlorophyll Color
? E142 Green S / Acid Brilliant Green BS Color
/ E150(a-d) Caramel Color/with chemicals Color
? E151 Black PN / Brilliant Black BN Color
/ E1520 Propylene Glycol A petroleum based humectant.
? E153 Carbon Black / Vegetable Carbon (Charcoal) Color
? E154 Brown FK Colors
? E155 Brown HT Colors
? E160a Alpha, Beta, Gamma Color – Carotene
/ E160b Annatto, Bixin, Norbixin Color – Carotene
? E160c Capsanthin / Capsorbin Color- Carotene
? E160d Lycopene Color – Carotene
? E160e Beta-apo-8-carotena l Color – Carotene
? E160f Ethyl ester of Beta-apo-8-cartonoi c acid Color – Carotene
? E161a Flavoxanthin Color
? E161b Lutein Color
? E161c Cryptoxanthin Color
? E161d Rubixanthin Color
? E161e Violaxanthin Color
? E161f Rhodoxanthin Color
? E161g Canthaxanthin Color
? E162 Beetroot Red / Betanin Color
? E163 Anthocyanins Color
? E170 Calcium Carbonate (Chalk) Color – Inorganic
/ E171 Titanium Dioxide Color – Inorganic
/ E172 Iron Oxides and Hydroxides Color – Inorganic
/ E173 Aluminium Color – Inorganic
/ E174 Silver Color – Inorganic
/ E175 Gold Color – Inorganic
? E180 Pigment Rubine / Lithol Rubine BK Color – Inorganic
/ E200 Sorbic Acid Preservative
/ E201 Soduim Sorbate Preservative
/ E202 Potassium Sorbate Preservative
/ E203 Calcium Sorbate Preservative
/ E210 Benzoic Acid Preservative
/ E211 Sodium Benzoate Preservative
/ E212 Potassium Benzoate Preservative
? E213 Calcium Benzoate Preservative
? E214 Ethyl 4-hydroxybenzoate Preservative
? E215 Ethyl 4-hydroxybenzoate, Sodium Salt Preservative
? E216 Propyl 4-hydroxybenzoate Preservative
? E217 Propyl 4-hydroxybenzoate, Sodium Salt Preservative
? E218 Methyl 4-hydroxybenzoate Preservative
? E219 Methyl 4-hydroxybenzoate, Sodium Salt Preservative
/ E220 Sulphur Dioxide Preservative
/ E221 Sodium Sulphite Preservative
/ E222 Sodium Hydrogen Sulphite Preservative
/ E223 Sodium Metabisulphite Preservative
/ E224 Potassium Metabisulphite Preservative
/ E226 Calcium Sulphite Preservative
? E227 Calcium Hydrogen Sulphite Preservative
/ E228 Potassium Hydrogen sulphite A preservative.
? E230 Biphenyl / Diphenyl Preservative
? E231 2-Hydroxybiphenyl Preservative
? E232 Sodium Biphenyl-2-yl Oxide Preservative
? E233 2-(Thiazol-4- yl) Benzimidazole Preservative
/ E234 Nisin Preservative – other
/ E239 Hexamine Preservative – other
/ E249 Potassium Nitrate Preservative
/ E250 Sodium Nitrite Preservative
/ E251 Sodium Nitrate Preservative
/ E252 Potassium Nitrate(Saltpetre) Preservative
/ E260 Acetic Acid Miscellaneous – Acids
/ E261 Potassium Acetate Miscellaneous – Acids
/ E262 Sodium Acetates Prservative or acid regulator
/ E263 Calcium Acetate Miscellaneous – Acids
? E270 Lactic Acid Miscellaneous – Acids
/ E280 Propionic Acid Preservative – Acids
/ E281 Sodium Propionate Preservative- Acids
? E282 Calcium Propionate Preservative- Acids
/ E283 Potassium Propionate Preservative- Acids
/ E284 Boric acid Preservative.
/ E290 Carbon Dioxide Miscellaneous
/ E296 Malic Acid Miscellaneous – Acids and their Salts
/ E297 Fumaric Acid Miscellaneous – Acids and their Salts
/ E300 L-Ascorbic Acid (Vitamin C) Antioxidants- Vitamin C
/ E301 Sodium-L-Ascorbate Antioxidants- Vitamin C and derivatives
? E302 Calcium-L-Ascorbate Antioxidants- Vitamin C and derivatives
? E304 Ascorbyl Palmitate Antioxidants- Vitamin C and derivatives
? E306 Antioxidants- Vitamin E Natural Extracts rich in Tocopherols
? E307 Synthetic Alpha-Tocopherol Antioxidants- Vitamin E
? E308 Synthetic Gamma-Tocopherol Antioxidants- Vitamin E
? E309 Synthetic Delta-Tocopherol Antioxidants- Vitamin E
/ E310 Propyl Gallate Antioxidants- other
? E311 Octyl Gallate Antioxidants- other
? E312 Dodecyl Gallate Antioxidants- other
/ E315 Erythorbic acid Antioxidant.
? E320 Butylated Hydroxyanisole (BHA) Antioxidants- other
? E321 Butylated Hydroxytoluene (BHT) Antioxidants- other
? E322 Lecithin Emulsifiers and Stabilizers
? E325 Sodium Lactate Miscellaneous – Salts of Lactic Acid
? E326 Potassium Lactate Miscellaneous – Salts of Lactic Acid
? E327 Calcium Lactate Miscellaneous – Salts of Lactic Acid
/ E330 Citric Acid Miscellaneous – Citric Acid and its Salts
/ E331 Sodium Citrates Miscellaneous – Citric Acid and its Salts
/ E332 Potassium Citrates Miscellaneous – Citric Acid and its Salts
? E333 Calcium Citrates Miscellaneous – Citric Acid and its Salts
? E334 Tartaric Acid Miscellaneous – Tartaric Acid and its Salts
? E335 Sodium Tartrates Miscellaneous – Tartaric Acid and its Salts
? E336 Potassium Tartrates (Cream of Tartar) Miscellaneous – Tartaric Acid and its Salts
? E337 Potassium Sodium Tartrates Miscellaneous – Tartaric Acid and its Salts
/ E338 Orthophosphoric Acid Miscellaneous – Phosphoric Acid and its Salts
/ E339 Sodium Phosphates Miscellaneous – Phosphoric Acid and its Salts
/ E340 Potassium Phosphates Miscellaneous – Phosphoric Acid and its Salts
? E341 Calcium Phosphates Miscellaneous – Phosphoric Acid and its Salts
/ E350 Sodium Malate Miscellaneous – Salts of Malic Acid
/ E351 Potassium Malate Miscellaneous – Salts of Malic Acid
/ E352 Calcium Malate Miscellaneous – Salts of Malic Acid
/ E353 Metataric Acid Miscellaneous – Salts of Malic Acid
/ E355 Adipic Acid Miscellaneous – Salts of Malic Acid
/ E363 Succinic Acid Miscellaneous – Salts of Malic Acid
/ E370 1,4-Heptonolactane Miscellaneous – Salts of Malic Acid
/ E375 Nicotinic Acid Miscellaneous – Salts of Malic Acid
/ E380 Triammonium Citrate Miscellaneous – Salts of Malic Acid
/ E381 Ammonium Ferric Citrate Miscellaneous – Salts of Malic Acid
/ E385 Calcium Disodium EDTA Miscellaneous – Salts of Malic Acid
/ E400 Alginic Acid Emulsifiers and Stabilizers – Alginates
/ E401 Sodium Alginate Emulsifiers and Stabilizers – Alginates
/ E402 Potassium Alginate Emulsifiers and Stabilizers – Alginates
/ E403 Ammonium Alginate Emulsifiers and Stabilizers – Alginates
? E404 Calcium Alginate Emulsifiers and Stabilizers – Alginates
/ E405 Propane-1,2- Diol Alginate Emulsifiers and Stabilizers – Alginates
/ E406 Agar Emulsifiers and Stabilizers – other plant gums
/ E407 Carrageenan Emulsifiers and Stabilizers – other plant gums
/ E410 Locust Bean Gum (Carob Gum) Emulsifiers and Stabilizers – other plant gums
/ E412 Guar Gum Emulsifiers and Stabilizers – other plant gums
/ E413 Tragacanth Emulsifiers and Stabilizers – other plant gums
/ E414 Gum Acacia (Gum Arabic) Emulsifiers and Stabilizers – other plant gums
/ E415 Xanthan Gum Emulsifiers and Stabilizers – other plant gums
/ E416 Karaya Gum Emulsifiers and Stabilizers
/ E420 Sorbitol Sugar Alcohols
/ E421 Mannitol Sugar Alcohols
? E422 Glycerol Sugar Alcohols
/ E425 Konjac A gum.
? E430 Polyoxyethane (8) Stearate Emulsifiers and Stabilizers – Fatty Acid derivatives
? E431 Polyoxyethane (40) Stearate Emulsifiers and Stabilizers – Fatty Acid derivatives
? E432 Polyoxyethane (20) Sorbitan / Polysorbate 20 Emulsifiers and Stabilizers – Fatty Acid derivatives
? E433 Polyoxyethane (20) Sorbitan Mono-oleate / Polysorbate 80 Emulsifiers and Stabilizers – Fatty Acid derivatives
? E434 Polyoxyethane (20) Sorbitan Monopalmitate / Polysorbate 40 Emulsifiers and Stabilizers – Fatty Acid derivatives
? E435 Polyoxyethane (20) Sorbitan Monostearate / Polysorbate 60 Emulsifiers and Stabilizers – Fatty Acid derivatives
? E436 Polyoxyethane (20) Sorbitan Tristearate / Polysorbate 65 Emulsifiers and Stabilizers – Fatty Acid derivatives
/ E440a Pectin Emulsifier and Stabilizer – Pectin and derivatives
/ E440b Amidated Pectin Emulsifiers and Stabilizers – Pectin and derivatives
X E441 Gelatin Gelatin from Zabiha slaughtered animal is considered Halal.
/ E450a,b,c Sodium and Potassium Phosphates and Polyphosphates Miscellaneous
/ E460 Microcrystalline / Powdered Cellulose Emulsifiers and Stabilizers – Cellulose and derivatives
/ E461 Methylcellulose Emulsifiers and Stabilizers – Cellulose and derivatives
/ E463 Hydroxypropylcellul ose Emulsifiers and Stabilizers – Cellulose and derivatives
/ E464 Hydroxypropyl- Methylcellulose Emulsifiers and Stabilizers – Cellulose and derivatives
/ E465 Ethylmethylcellulos e Emulsifiers and Stabilizers – Cellulose and derivatives
/ E466 Carboxymethylcellul ose, Sodium Salt Emulsifiers and Stabilizers – Cellulose and derivatives
? E470 Sodium, Potassium and Calcium Salts of Fatty Acids Emulsifiers and Stabilizers – salts or Esters of Fatty Acids
? E471 Mono-and Diglycerides of Fatty Acids Emulsifiers and Stabilizers – salts or Esters of Fatty Acids
? E472 Various Esters of Mono-and Diglycerides of Fatty Acids Emulsifiers and Stabilizers – salts or Esters of Fatty Acids
? E472e Monoand diacetyl tartaric acid esters of mono & diglycerides Halal only if it is obtained from plant fat.
? E473 Sucrose Esters of Fatty Acids Emulsifiers and Stabilizers – salts or Esters of Fatty Acids
? E474 Sucroglycerides Emulsifiers and Stabilizers – salts or Esters of Fatty Acids
? E475 Polyglycerol Esters of Fatty Acids Emulsifiers and Stabilizers – salts or Esters of Fatty Acids
? E476 Polyglycerol Esters of Polycondensed Esters of Caster Oil Emulsifiers and Stabilizers – salts or Esters of Fatty Acids
? E477 Propane-1,2- Diol Esters of Fatty Acids Emulsifiers and Stabilizers – salts or Esters of Fatty Acids
? E478 Lactylated Fatty Acid Esters of Glycerol and Propane-1,2- Diol Emulsifiers and Stabilizers – salts or Esters of Fatty Acids
? E481 Sodium Stearoyl-2-Lactylat e Emulsifiers and Stabilizers – salts or Esters of Fatty Acids
? E482 Calcium Stearoyl-2-Lactylat e Emulsifiers and Stabilizers – salts or Esters of Fatty Acids
? E483 Stearyl Tartrate Emulsifiers and Stabilizers – salts or Esters of Fatty Acids
? E491 Sorbitan Monostearate Emulsifiers and Stabilizers – salts or Esters of Fatty Acids
? E492 Sorbitan Tristearate Emulsifiers and Stabilizers – salts or Esters of Fatty Acids
? E493 Sorbitan Monolaurate Emulsifiers and Stabilizers – salts or Esters of Fatty Acids
? E494 Sorbitan Mono-oleate Emulsifiers and Stabilizers – salts or Esters of Fatty Acids
? E495 Sorbitan Monopalmitate Emulsifiers and Stabilizers – salts or Esters of Fatty Acids
/ E500 Sodium Carbonate / Sodium Bicarbonate Miscellaneous – Acids and Salts: Carbonates
/ E501 Potassium Carbonate / Potassium Bicarbonate Miscellaneous – Acids and Salts: Carbonates
/ E503 Ammonium Carbonate Miscellaneous – Acids and Salts: Carbonates
/ E504 Magnesium Carbonate Miscellaneous – Acids and Salts: Carbonates
/ E507 Hydrochloric Acid Miscellaneous – Acids and Salts: Hydrochloric Acid and its Salts
/ E508 Potassium Chloride Miscellaneous – Acids and Salts: Hydrochloric Acid and its Salts
/ E509 Calcium Chloride Miscellaneous – Acids and Salts: Hydrochloric Acid and its Salts
/ E510 Ammonium Chloride Miscellaneous – Acids and Salts: Hydrochloric Acid and its Salts
/ E513 Sulphuric Acid Miscellaneous – Acids and Salts: Sulphuric Acid and its Salts
/ E514 Sodium Sulphate Miscellaneous – Acids and Salts: Sulphuric Acid and its Salts
/ E515 Potassium Sulphate Miscellaneous – Acids and Salts: Sulphuric Acid and its Salts
/ E516 Calcium Sulphate Miscellaneous – Acids and Salts: Sulphuric Acid and its Salts
/ E518 Magnesium Sulphate Miscellaneous – Acids and Salts: Sulphuric Acid and its Salts
/ E524 Sodium Hydroxide Miscellaneous – Alkalis
/ E525 Potassium Hydroxide Miscellaneous – Alkalis
/ E526 Calcium Hydroxide Miscellaneous – Alkalis
/ E527 Ammonium Hydroxide Miscellaneous – Alkalis
/ E528 Magnesium Hydroxide Miscellaneous – Alkalis
/ E529 Calcium Oxide Miscellaneous – Alkalis
/ E530 Magnesium Oxide Miscellaneous – Alkalis
/ E535 Sodium Ferrocyanide Miscellaneous – other Salts
/ E536 Potassium Ferrocyanide Miscellaneous – other Salts
/ E540 Dicalcium Ferrocyanide Miscellaneous – other Salts
/ E541 Sodium Aluminium Phosphate Miscellaneous – other Salts
? E542 Edible Bone Phosphate (Bone-Meal) Miscellaneous – Anti-Caking Agents
? E544 Calcium Polyphosphates Miscellaneous – Anti-Caking Agents
/ E545 Ammonium Polyphosphates Miscellaneous – Anti-Caking Agents
/ E550 Sodium Silicate A anticaking agent.
/ E551 Silicon Dioxide (Silica Salt) Miscellaneous – Silicon Salts
/ E552 Calcium Silicate Miscellaneous – Silicon Salts
/ E553 Magnesium Silicate / Magnesium Trisilicate (Talc) Miscellaneous – Silicon Salts
/ E554 Aluminium Sodium Silicate Miscellaneous – Silicon Salts
? E556 Aluminium Calcium Silicate Miscellaneous – Silicon Salts
/ E558 Bentonite Miscellaneous – other compounds
/ E559 Kaolin (Aluminium Silicate) Miscellaneous – other compounds
? E570 Stearic Acid Miscellaneous – other compounds
? E572 Magnesium Stearate Miscellaneous – other compounds
/ E575 Glucono Delta-Lactone Miscellaneous – other compounds
/ E576 Sodium Gluconate Miscellaneous – other compounds
/ E577 Potassium Gluconate Miscellaneous – other compounds
/ E578 Calcium Gluconate Miscellaneous – other compounds
? E620 L-Glutamic Acid Miscellaneous – Flavour Enhancers
? E621 Monosodium Glutamate (MSG) Miscellaneous – Flavour Enhancers
? E622 Monopotassium Glutamate Miscellaneous – Flavour Enhancers
? E623 Calcium Glutamate Miscellaneous – Flavour Enhancers
? E627 Sodium Guanylate Miscellaneous – Flavour Enhancers
? E629 Calcium Guanylate A flavor enhancer, Halal only if obtained from Halall sources.
? E630 Inosinic acid A flavor enhancer, Halal only if obtained from Halall sources.
? E631 Sodium Inosinate Miscellaneous – Flavour Enhancers
? E635 Sodium5-Ribonucleot ide Miscellaneous – Flavour Enhancers
/ E636 Maltol Miscellaneous – Flavour Enhancers
/ E637 Ethyl Maltol Miscellaneous – Flavour Enhancers
/ E900 Dimethylpolysiloxan e Miscellaneous – Flavour Enhancers
/ E901 Beeswax Miscellaneous – Glazing Agents
/ E903 Carnauba Wax Miscellaneous – Glazing Agents
? E904 Shellac Miscellaneous – Glazing Agents
/ E905 Mineral Hydrocarbons Miscellaneous – Glazing Agents
? E907 Refined Microcrystalline Wax Miscellaneous – Glazing Agents
/ E913 Lanolin It is from sheep wool and obtained without slaughtering the sheep.
? E920 L-Cysteine Hydrochloride Miscellaneous – Compounds used to treat Flour
/ E924 Potassium Bromate Miscellaneous – Compounds used to treat Flour
/ E925 Chlorine Miscellaneous – Compounds used to treat Flour
/ E926 Chlorine Dioxide Miscellaneous – Compounds used to treat Flour
/ E927b Carbamide Miscellaneous – Compounds used to treat Flour
/ E951 Aspartane A synthetic swetener.
/ E953 Isomalt A sweetener, it is Halal certified from a German company, it is Halal in USA.
/ E954 Sacharin A synthetic sweetener.
/ E965 Maltitol A sweetener and humectant.
? E966 Lactitol A sweeteber, Halal if obtained from Halal lactose and lactic acid
/ E967 Xylitol A sweetener.
Penunjuk:
/ = Halal
X = Haram
? = Syubahat/masybuh
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